• Medium Dark Roast • Strength 4.5/5 • Brightness 2/5
Brightness (the pleasant, lively tang that makes coffee taste fresh—nothing to do with acidity in the stomach!)
The Facts
Forest Flush is our signature low acidity medium dark roast, crafted from select beans grown in the lush estates of Coorg & Chikmagalur. Expect a bold cup with sweet almond and smoky notes, layered with rich fruit bitters. A syrupy mouthfeel and lingering finish make it perfect for strong lattes, cold coffee, Frappes and Vietnamese brew.
Pricing & Value
Size
Price
Cups
Per Cup
Best For
500g
₹749
62 cups
₹12/cup
Latte, Cold Coffee
1kg ⭐
₹1199
125 cups
₹9.5/cup
Best value
*Based on 8g per cup (Standard measure: 1 Serving)
Product Details
Product
Forest Flush – Signature Cold Coffee Blend
Roast Profile
Medium Dark
Tasting Notes
Aroma: Sweet fruit, toasted nuts Flavor: Sweet almonds, smoky, fruit bitters Body: Syrupy, rich Finish: Long-lasting, pleasant bitterness
Strength
SoftBalancedStrong
Strength Level: 4.5/5
Best Served With
Latte, cold coffee, robust black cup
Machine
Semi & Automatic Machines
Origin
Chikmagalur, Karnataka, India
Barista's Notes
“Rich sweet fruit aroma with notes of prunes, raisins, and toasted pecans. Syrupy mouthfeel, bold crema, and a long-lasting pleasant coffee bitterness. Low to medium acidity—perfect for both black and milk-based coffees.”
Why ₹1199 for 1kg?
Signature dark roast, high-grown beans, bold flavor. No middlemen, no retail markup—just honest coffee at a fair price.
No Middlemen: We grow, roast, and ship directly to you
No Retail Markup: No distributor or store margins (saves 40-50%)
Fresh Roasted: Made to order, not sitting in warehouses for months
Fair Pricing: You pay for quality coffee, not marketing hype
Compare:
Premium dark roasts: ₹1,400–1,800/kg
Sip Magic Forest Flush: ₹1199/kg
You save: 20–40% while getting fresher coffee.
✓ Roasted Fresh to Order Not months-old stock.
✓ Quality Checked Before Shipping Every batch tested for taste and aroma
✓ No Gimmicks. Just Good Coffee Start with a sampler. Love it? Buy more.
How to Brew
Method
Instructions
Espresso (Recommended)
Fine grind, 8g per shot, tamp firmly. Extract for 25–30 seconds. Enjoy as espresso or with hot milk for a latte.
French Press
Coarse grind, 8g per cup, steep for 4 minutes, press gently. Enjoy black or with milk.
Cold Coffee
Prepare double strength, chill, and blend with ice and milk for a refreshing cold coffee.
Pro Tip: For a smoky, sweet cup, try Forest Flush as a cold brew or iced latte.
